Experience the authentic flavors of northern Iran with our Traditional Gilan Clay Pan with Two Handles "Gamaj", designed for use with indirect heat. Made from high-quality clay, this pan ensures even heat distribution for consistent and flavorful cooking. The durable design, with two easy-grip handles, provides excellent control during cooking. Perfect for a variety of cooking methods, including frying, searing, and sautéing, this pan brings traditional Gilan craftsmanship to your kitchen. Important Care Tip: Before the first use, bring water to a gentle simmer on low heat in the pan to prevent cracking. This helps to season the pan and ensure it can withstand high temperatures without damage. Always use low to medium heat during cooking to preserve the pan's integrity.
| Capacity Volume | Serves 6 to 8 people, perfect for family meals and gatherings. |
|---|---|
| Glaze Type | Traditional green glaze for a classic, authentic finish. |
| Heat Source Compatibility | Suitable for indirect heat use, preserving traditional cooking methods. |
| Lid Shape | Features a snug-fitting lid to lock in moisture and flavor. |
| Material Composition | High-quality clay for authentic, healthy, and flavorful cooking. |
| Weight | 2400 g |
|---|---|
| Dimensions | 28 × 28 × 9 cm |
| Condition | New |
| Material | Pottery |
| Product Type | Clay Pan |
| Technique | |
| Style | Traditional |
| Origin | Iran |
| Color | Green |
| Capacity | 6-8 person |
| Suitable for | Cooking, Frying |
| Regional Origin | Gilan |
| Cooking Method | Indirect Heat |
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