Discover the authentic taste of Isfahan Sohan Asali by Shirin Gaz — a traditional Persian brittle sweet that reflects the elegance of Isfahan’s confectionery heritage. Unlike the famous Qom Sohan, which is made with wheat germ and animal fat, the Isfahan-style version is prepared using pure honey, natural dairy butter, saffron, sugar, and thinly sliced pistachios and almonds. This unique combination creates a light, crunchy texture and a delicate floral aroma with balanced sweetness that distinguishes it from the heavier and oilier Qom Sohan.
Because of its lower fat content and the absence of wheat germ, Isfahan Sohan Asali offers a longer shelf life, a cleaner taste, and an elegant golden appearance. Each piece is crisp, glossy, and filled with roasted nuts that enhance both flavor and texture. Handcrafted in Isfahan, this honey-based Persian sweet is perfect for gifting or enjoying with tea — a true reflection of Iran’s culinary artistry and timeless tradition.
| Flavor & Ingredients | Sweet honey with pistachios and almonds – crunchy brittle texture |
|---|---|
| Dessert Type & Category | Authentic Sohan Asali from Isfahan – honey-based brittle toffee |
| Packaging Type & Size | 500g pack |
| Serving Suggestion & Occasion | Luxurious gift from Isfahan |
| Allergen Information | Contains nuts (pistachios, almonds), wheat, dairy |
| Weight | 500 g |
|---|---|
| Origin | Iran |
| Product Type | Brittles |
| Flavour | Sweet |
| Variety | Persian Sohan Asali |
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