Introducing our Saj Cooking Pan, also known as Tawa, a time-honored traditional frying pan that has been a culinary staple in Iran and Arabian countries for generations. Precision-crafted to embody the essence of traditional cooking, this pan excels in crafting delicious flatbreads with authenticity. The term "Tawa" brings with it the rich cultural heritage of centuries-old culinary practices, making this pan an indispensable tool for those who appreciate the art of authentic Middle Eastern cuisine. What sets our Saj Cooking Pan apart is its versatility, making it an ideal companion for both indoor and outdoor cooking adventures. From the heart of the kitchen to the open flame of a campfire, this pan is engineered to withstand the challenges of various cooking environments. Experience the joy of outdoor cooking with our robust Saj Tawa, designed to meet campfire demands and recreate authentic regional flavors anywhere.
| Culinary Application | Versatile pan for baking bread and general cooking, suitable for stovetop use |
|---|---|
| Material & Build | Made from durable metal, ensuring even heat distribution and long-lasting use |
| Functionality | A large 50 cm pan, ideal for making flatbreads and frying |
| Artisanal Design | Traditional design, a classic tool in Persian kitchens |
| Durability | Metal construction is robust and easy to clean |
| Weight | 1600 g |
|---|---|
| Dimensions | 50 × 50 × 5 cm |
| Condition | New |
| Product Type | Saj Pan |
| Size | 50 cm |
| Shape | Round |
| Origin | Iran |
| Material | Metal |
| Style | Traditional |
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You can place this Saj directly on a gas stove or even directly over an open flame to cook bread. It doesn’t need to be connected to anything.
