Iranian Dried Bread, known as Nan-e Khoshk, is a staple of Persian cuisine, valued for its crisp texture, unique flavor, and long shelf life. This traditional bread has been a part of Iranian culinary heritage for centuries, made using simple yet high-quality ingredients. Carefully baked and dried to remove moisture, it becomes exceptionally crunchy and durable, making it an ideal choice for those who appreciate authentic Middle Eastern flavors. Whether eaten on its own as a light snack, paired with cheese and honey, or served alongside rich Persian stews and hearty soups, this versatile bread complements both sweet and savory dishes. Its satisfying crunch and ability to absorb flavors make it a favorite among those who enjoy a delightful contrast in texture. Beyond its delicious taste, Iranian Dried Bread holds cultural significance in Persian households. It is a go-to choice for breakfast, often served with tea, yogurt, butter, or fruit preserves. Because of its dry nature, it is easy to store and transport, making it a practical option for travelers and those looking for a long-lasting food source. The tradition of drying bread ensures that it remains fresh for extended periods without preservatives, preserving the authentic taste of homemade Persian bread. Experience a piece of Iran’s rich culinary history with every bite of this delicious and nutritious bread, made with love and tradition.




Persian Dried Bread – Dried Persian Barley Bread, a Traditionally Baked Delicacy
Introducing Our Iranian Barley Dried Bread – a delicious and nutritious option that stands out for both its taste and health benefits. With a minimum shelf life of up to four months, this bread guarantees freshness for an extended period. Ideal for diabetics, fitness enthusiasts, and barley bread enthusiasts, it offers a unique and wholesome experience. Designed with health in mind, our Iranian Barley Dried Bread is a smart choice for those looking for a nutritious alternative. Whether you prioritize health or simply enjoy the distinct flavor of barley, this bread is a delightful addition to your daily diet. Storage is easy – simply keep it in a dry place away from sunlight to preserve its freshness and nutritional value. Elevate your snacking experience with ShopiPersia's Iranian Barley Dried Bread – a perfect fusion of health and flavor.
- Weight: 320 gr
- Storage Instructions: Dry Place
- Country of origin: Iran
- Packaging: Bag
- Texture: Dry

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Additional information
Weight | 320 g |
---|---|
Product Type | Iranian Dried Bread |
Origin | Iran |
Form | Dried |
Ingredient | Barley flour |
Variety | Barley Bread |

Questions and answers of the customers
- What is the barley bread made of? Please can you confirm full list of ingredients
- Q What is the barley bread made of? Please can you confirm full list of ingredients answer nowAsked by Julie on October 27, 2024 11:01 amA
Local barley flour, ground local wheat, sourdough, and baking soda .
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