Description
Discover the authentic flavors of northern Iran with our Traditional Gilan Clay Pot "Gamaj", crafted in a classic jar-shaped design perfect for cooking rice, stews, and other traditional dishes. Made from durable, high-quality clay, this pot ensures even heat distribution to bring out the full flavor of your meals. Its snug-fitting lid locks in steam and aroma, making it ideal for slow-cooked stews, fluffy rice, and hearty recipes. For optimal results, this clay pot is intended for use over indirect heat, allowing gentle and consistent cooking. With its rustic design, traditional green glaze, and genuine Gilan-style cooking performance, this pot brings the rich culinary heritage of northern Iran right into your kitchen.
- Dimensions: Medium size – suitable for up to 3 people
- Origin: Gilan Province, Iran
- Best For: Stews, rice dishes, frying, and other traditional northern Iranian recipes
- Material: Durable clay with a traditional green glaze finish
- Care Instructions: Hand wash recommended; avoid sudden temperature changes to prevent cracking
- Design: Jar-shaped body with two sturdy handles and a snug lid for even cooking over indirect heat
