Discover the ultimate guide to healthy and flavorful cooking with the "Low Fat Cooking Book" by Pamela Clark, now available in a comprehensive 4-volume set in Farsi. This collection is a must-have for anyone seeking delicious low-fat recipes that prioritize health without compromising on taste. Pamela Clark, renowned for her culinary expertise, brings her passion for healthy cooking to these volumes, offering a wealth of practical tips, techniques, and over 300 tantalizing recipes. With a focus on reducing fat content without sacrificing flavor, these books are designed to help you make mindful choices in the kitchen. Each volume of the "Low Fat Cooking Book" covers a wide range of dishes, including appetizers, main courses, side dishes, and desserts. From hearty soups and salads to flavorful stir-fries and delectable desserts, you'll find a diverse selection of recipes to suit every palate and occasion.
- Book Cover Type: Paperback
- Language(s): Persian (Farsi)
- ISBN: 9789648834949
- Persian Title: کتاب غذا های کم کالری اثر پاملا کلارک
