Everyday Ranch Dressing Suitable for Wraps, Burgers & Greens, 430 gr (3x)

Ranch dressing is a smooth, creamy condiment made from a base of buttermilk and mayonnaise, blended with a mix of herbs and spices such as garlic, onion powder, dill, and parsley. Known for its tangy, savory flavor profile and thick consistency, ranch dressing has become one of the most beloved salad dressings in the United States and beyond. Ranch dressing is more than just a sauce—it’s a go-to flavor enhancer that can elevate an everyday meal into something special. The origins of ranch dressing trace back to the early 1950s when Steve Henson, a plumber working in Alaska, created the recipe while preparing meals for coworkers. Later, after moving to California and opening Hidden Valley Ranch, he began serving this dressing to guests, who quickly fell in love with its unique taste. The demand grew so rapidly that Henson began packaging and selling it, and by the 1970s, ranch dressing had become a commercial success. Today, it remains one of the top-selling dressings in the United States, recognized for its classic flavor and cultural significance in American cuisine. Our ranch dressing is crafted with attention to quality and taste. The texture is thick enough to serve as a dip yet smooth enough to be poured over salads or used as a sandwich spread. Whether you’re preparing a fresh garden salad, crispy chicken tenders, or even a pizza, this dressing serves as the perfect complement. The functionality and appeal of ranch dressing go far beyond salads. It can be used as a marinade for meats, a topping for baked potatoes, a dip for raw vegetables, or a flavor booster for wraps and burgers. Easy to store and ready to use straight from the bottle, ranch dressing brings convenience and flavor together in a way that few condiments can match. With its rich history, reliable quality, and endless uses, ranch dressing continues to be a pantry essential for anyone who loves bold, satisfying flavors.