Mouse Guard Book #2 by David Petersen (Farsi)
Description
Experience one of Iran’s most treasured traditional sweets with this Premium Persian Flour Gaz featuring 42% whole green pistachios and 30% natural Aangabin. This masterpiece represents the ultimate in flour-coated gaz from Shahkar, a brand with nearly 50 years of heritage, crafted using the original formula developed by Haji Ahmad Tahmasebi, the founder of modern gaz production in Iran's gaz capital, Boldaji (Isfahan region). What sets this gaz apart is its luxurious inclusion of gaz-angabin (also known as angabin), the rare and precious natural manna extracted from the gon plant (Astragalus species) in the Zagros mountains. This magical essence is far more valuable than pistachios resulting in a richer, more refined sweetness and chewy texture that elevates this nougat to unparalleled levels. Combined with natural honey from gon, it delivers a subtle floral delicacy that ordinary gaz simply cannot match.
- Ultra-High Pistachio Content: 42% premium sterilized green pistachios
- 30% Natural Angabin: Rare, expensive gaz-angabin syrup (costlier than pistachios) for a uniquely rich, natural sweetness without artificial additives.
- Pure Honey Blend: Sourced from wild gavan plants for authentic traditional taste.
- Soft & Fresh Texture: Flour-dusted coating absorbs moisture, keeping it chewy and soft – no hardness or stickiness.
- Handcrafted Large Pieces: 6 generous hand-sized pieces per box
- 100% Natural Ingredients: No preservatives, artificial flavors, or additives – pure traditional recipe
- Authentic Isfahan Origin: Made in Boldaji (Iran's Gaz Capital) using a 50-year-old family recipe









