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Persian Black Tea is a premium, aromatic tea known for its rich flavor and invigorating qualities. Grown in the lush tea gardens of northern Iran, particularly in the regions of Gilan and Mazandaran, Persian black tea is made from carefully selected leaves that undergo a traditional processing method. The leaves are withered, rolled, oxidized, and dried to produce a deep, bold flavor that is both refreshing and soothing. This tea is often enjoyed with a touch of sugar, lemon, or cardamom, and is a beloved beverage for its strong, full-bodied taste and refreshing properties. Perfect for any time of the day, Persian Black Tea offers a smooth, satisfying cup that awakens the senses. Whether enjoyed alone or paired with traditional Persian sweets, it provides an authentic experience of Persian tea culture and hospitality. It’s an ideal choice for those who appreciate high-quality, flavorful tea that holds a deep connection to Persian traditions.
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