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Persian Black Tea is a premium, aromatic tea known for its rich flavor and invigorating qualities. Grown in the lush tea gardens of northern Iran, particularly in the regions of Gilan and Mazandaran, Persian black tea is made from carefully selected leaves that undergo a traditional processing method. The leaves are withered, rolled, oxidized, and dried to produce a deep, bold flavor that is both refreshing and soothing. This tea is often enjoyed with a touch of sugar, lemon, or cardamom, and is a beloved beverage for its strong, full-bodied taste and refreshing properties. Perfect for any time of the day, Persian Black Tea offers a smooth, satisfying cup that awakens the senses. Whether enjoyed alone or paired with traditional Persian sweets, it provides an authentic experience of Persian tea culture and hospitality. It’s an ideal choice for those who appreciate high-quality, flavorful tea that holds a deep connection to Persian traditions.
Excellent Iranian loose leaf tea, produced in tea plantations of Lahijan in Gilan province, northern Iran.
I have purchased this tea brand many times from the excellent “Shopipersia”, that is the only place I know that stocks this tea brand and I have still got some. Highly recommended.
An excellent and very tasty Iranian tea from the tea plantations of Lahijan, in Gilan province, northern Iran.
I have bought this tea several times from the excellent Shopipersia.com, that is the only place that I have seen
stock this tea. I like this tea very much, because unlike
a lot of other teas from other countries, such as Asam,
India, Sri Lankan tea or teas from South Africa, which are
all very powdery, the tealeaves in this tea are large, which
I prefer. I am actually waiting to receive some more of this
tea, that is on its way to me. Highly recommended.