Persian Carpet

A Persian Carpet (Persian: فرش ايرانى‎, romanized: farš-e irâni [ˈfærʃe ʔiːɾɒːˈniː]) or Persian rug (Persian: قالی ايرانى‎, romanized: qâli-ye irâni [ɢɒːˈliːje ʔiːɾɒːˈniː]), also known as Iranian carpet, is a heavy textile made for a wide variety of utilitarian and symbolic purposes and produced in Iran (historically known as Persia), for home use, local sale, and export. Persian Carpet weaving is an essential part of Persian culture and Iranian art. Within the group of Oriental rugs produced by the countries of the “rug belt”, the Persian Carpet stands out by the variety and elaborateness of its manifold designs.

Persian Carpets and rugs of various types were woven in parallel by nomadic tribes, in village and town workshops, and by royal court manufactories alike. As such, they represent miscellaneous, simultaneous lines of tradition, and reflect the history of Iran and its various peoples. The carpets woven in the Safavid court manufactories of Isfahan during the sixteenth century are famous for their elaborate colours and artistical design, and are treasured in museums and private collections all over the world today. Their patterns and designs have set an artistic tradition for court manufactories which was kept alive during the entire duration of the Persian Empire up to the last royal dynasty of Iran.

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Persian Beluga Caviar, Iranian Caviar

Caviar is the name of the fish eggs from a specific type of fish called “sturgeon”. Caviar is one of the most expensive foods on the planet, which is mostly consumed as a garnish besides the fish. There are different types of Caviar around the globe. Although Persian Beluga Caviar or Iranian Beluga Caviar is the best Caviar in the world.

Sturgeon is a common name for the 27 species of fish which are belonging to the family of Acipenseridae. Sturgeon mainly live in large, freshwaters like lakes and rivers. However, there are some species who travel to the ocean as well and return back to rivers and lakes for breed. As we mentioned before, Caviar is the salted roe of sturgeon fish. As a matter of fact, there are various types of Caviar which can be categorized based upon the species of sturgeon fish. Sturgeon fish has different species including Osetra, kaluga, Beluga, Sterlet, Hackle back, Sevruga, Siberian sturgeon, green sturgeon and white sturgeon. Consequently, there are different types of Caviar. But when it comes to the best Caviar in the world, Persian Caviar or Iranian Caviar has no rival.
Notice that the roe of all sturgeon’s species are used for Caviar, except for green sturgeon.

ShopiPersia.com, Is an online Persian Store and Provide you the best quality of Persian Beluga Caviar or Iranian Beluga Caviar in different weights and export to worldwide.

Persian Saffron

Iranian Saffron or Persian Saffron known as the “red gold”, Saffron is a magical ingredient in Persian culture, from aromatic foods and colorful desserts, to the physical and spiritual medicine. The expensive spice has long been a high-demand commodity and even triggered a war in 1374 in central Europe. But let’s take a closer look at saffron in Iran and see why you should keep it in your souvenir shopping list.

ShopiPersia.com, Is an online Persian Store and Provide you the best quality of Persian Saffron in different weights and export to worldwide.